Take a look at our full menu available at Lunch and Dinner!
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SPECIALS
LUNCH
$3.00 Chef's Choice
Anything from deli sandwich to prime rib!
Dinner Features
MARCH/APRIL
MARCH
Wednesdays: Add Soup&Salad for 2.95
3 Breaded Pork Chop 4.95
10 Taco Salad 4.95
17 St. Patrick’s Buffet 7.95**
**Comes with Soup & Salad Bar**
24 Meatloaf Dinner 4.95
31 Brian’s Cook Out 6.00**
**Soup and Salad Bar NOT available,
Menu NOT available**
Thursdays: Includes Soup & Salad
4 Lasagna w/ Breadsticks
11 Penne Pasta 7.95
18 Fried Chicken w/ Corn Bread 7.95
25 Beef & Noodles 7.95
Friday: Includes Soup & Salad
5 BBQ Chicken Breast 7.95
12 2 Chili Dogs & Fries 7.95
19 Wet Burrito 7.95
26 Buffet 7.95
Saturday: Includes Soup & Salad
6 Frog Legs 8.95
13 8 oz Sirloin Coconut Shrimp 10.95
20 Smothered Chicken 8.95
27 Smothered Steak 8.95
APRIL
Wednesdays: Add Soup&Salad for 2.95
7 Meatball Sandwich w/ Chips 4.95
14 Chicken Pot Pie w/ Biscuits 4.95
21 Mostaccoli w/ Garlic Toast 4.95
28 Quessadilla W/ Chips & Salsa 4.95
Thursdays: Includes Soup & Salad
8 Chicken Noodles 7.95
15 Stuffed Green Pepper 7.95
22 Swedish Meatballs w. Noodles 7.95
29 AUCE Spaghetti
Fridays : Includes Soup & Salad
2 Shrimp Scampi 7.95
9 Broccoli Chicken Alfredo 7.95
16 Buffet 7.95
23 Fish & Chips 7.95
30 French Dip 7.95
Saturday: Includes Soup & Salad
3 Fiesta Chicken 8.95
10 BBQ Pork Chops 8.95
17 Black Diamond Steak 8.95
24 Garlic Shrimp 8.95
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